Tuesday, March 31, 2009

Changing it Up

Tonight was a prime example of how even the best laid meal plans don't always work out. FH had a "working lunch" with a co-worker who is moving on to another position. By working lunch I mean they had some beers and potentially there was food involved. Anyway, he called around 4pm to let me know not to count on him for dinner....so I definitely wasn't going to make the big chicken and potato dinner I had planned. We'll do that tomorrow since tomorrow's plan was for turkey burgers that are still in the freezer anyway.

Instead, I thawed out the last remaining Baked Chicken and Bean Rollup and served it with a big salad.


In the salad was a big handful of mixed lettuces, a smaller handful of baby spinach, diced tomatoes, a few bits of red onion, matchstick carrots, and a tiny bit of minced jalepeno. I mixed it all up with my recent "dressing" of choice...salsa & light sour cream. At the last minute I topped it with a few of those tortilla crisps I bought a while back.

Earlier in the day I stopped at Bulk Barn for a few baking items and some more oatmeal...and since no trip to BB is complete without a treat, today was no different. I got myself a little bag of bridge mix and had that for my afternoon snack.


I saved my strawberries and canteloupe for dessert, and skipped the tea & mini cookies. Topped my fruit with a scoop of vanilla yogurt and a drizzle of chocolate PB2 (I'm trying to find more ways to use this as so far I haven't been overly impressed).


Must head for bed. Morning comes much too fast!
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2 comments:

Cat_82 said...

Every single time I visit the bulk section at the grocery store, I buy myself a teeny bag of dark chocolate covered almonds. They are my absolute favorite!

I'm loving your food porn of late....you salad looks delish!!

Krista "Phoenix" said...

oooh that all looks SO good!